Descrizione
l Barolo DOCG Bussia Attilio Ghisolfi is suitable for consumption from an early age thanks to the beautiful softness and its full-bodied and rich in fruits. Obtained from the most recent vineyards of the estate, in the town of Monforte d’Alba from the ground marl and tufa. Vinification includes a maceration of about 10 days at a controlled temperature and a fermentation exclusively with wild yeasts.
Recensioni
Ancora non ci sono recensioni.